Reserve a kitchen on your terms with On Demand Booking. Pay $65 per booking and $45 per hour (minimum 4 hours). License not included. Contact us for availability.
Rent a commercial fryer for $75 per month. Oil and cleaning not included, ensuring you maintain control of your food quality.
Secure a cold storage shelf for $75 per month. Availability is limited, so reserve your space today. Perfect for perishable goods.
Add dry storage to your kitchen setup for $120 per 5-shelf unit or $30 for a single shelf. Full rack available only for Platinum Package holders.
We’re here to help you elevate your culinary journey. Fill out the form below, and let’s connect to explore how we can support your food business!